
Ingredients:
- 1 cup Greek yogurt
- 1/2 cup granola
- 1/2 cup mixed berries
- Drizzle of honey or stevia
Instructions:
Layering:- In a glass or a bowl, start by layering 1/3 cup of Greek yogurt at the bottom.
- Add 1/4 cup of granola on top of the yogurt, creating a distinct layer.
- Place 1/4 cup of mixed berries on the granola layer.
- Repeat the layering process with the remaining ingredients until you fill the glass or bowl.
- Drizzle the top with honey or stevia for a touch of sweetness.
- Serve immediately and enjoy the delightful combination of creamy yogurt, crunchy granola, juicy berries, and a hint of sweetness.

Nutrient and Nutrition Quantity (Approximate):
The nutrient values for the Greek Yogurt Parfait can vary based on specific ingredients and portion sizes. The following values are approximate and based on a standard recipe:- Calories: Around 300-350 kcal per serving
- Protein: Approximately 15-20g per serving
- Fat: Around 10-15g per serving
- Carbohydrates: Approximately 35-40g per serving
- Fiber: Roughly 5-8g per serving
- Sugar: Natural sugars from berries and a small amount from honey or stevia
Nutrients:
- Protein: Greek yogurt provides a significant source of protein, contributing to muscle health and satiety.
- Healthy Fats: Depending on the granola and yogurt used, there will be healthy fats, particularly from the yogurt.
- Carbohydrates: Granola and berries contribute to the carbohydrate content, providing energy.
- Fiber: Granola and berries are good sources of dietary fiber, promoting digestive health.
- Sugar: The sugar content is primarily from natural sources, such as berries, with a small addition from honey or stevia.
- Nutrient values can vary based on the specific brands and quantities of ingredients used.
- Choose a granola with lower added sugars for a healthier option.
- Opt for plain Greek yogurt to control added sugars and increase protein content.